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    L-Tryptophan

    L-Tryptophan in Tradeasia

    IUPAC Name

    L-Tryptophan

    Cas Number

    73-22-3

    HS Code

    29224990

    Formula

    C11H12N2O2

    Industry

    Animal Feed

    Basic Info

    Appearance

    White powder

    Common Names

    L-Triptofano, L-Trypt, L-2-amino-3-(indole-3-yl) propionic acid

    Packaging

    25 Kg Bag

    Brief Overview:

    L-Tryptophan is an essential amino acid which important for growth and stress reducer. It also helps developing animal organs and optimalizing immune system. L-Tryptophan is commonly sythesized in the plants and microorganisms.

    Manufacturing process:

    L-tryptophan is produced by incubating a microbe capable of producing L-tryptophan and capable of constitutive expression of maleate synthase·isocitrate lyase·isocitrate dehydrogenase kinase/phosphatase operon in a culture medium so as to generate and accumulate L-tryptophan in the culture medium and harvesting the L-tryptophan. In commercial industry, Tryptophan is produced by biological synthetic based on fermentation process of serine and indole using either wild-type or genetically modified from bacteria such as B. amyloliquefaciens, B. subtilis, C. glutamicum or E. coli. 

     

    Benefit:  
    • Premixture raw material  
    • Feed additive 
    • Essential amino acids for animals 
    • Essential for monogastric animals 
    • Increase animal production, animal performance, and animal weight gain 
    • High efficiency due to shorter production cycle 
    • Enhance feed intake, since tryptophan is a precursor of the neurotransmitter serotonin, which affects the appetite 
    • improve the digestive capacity of young animal particularly in the post-weaning period, whichreduce the frequency and severity of poor gut health and bacterial proliferation.

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